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 SET MENU 1
€28.00 Per Person

Antipasti

Bruschetta

Platters

Maltese Platter

Main Course

Traditional Rabbit
Fried, stewed or in gravy

Porchetta

Chicken Breast & Mushroom Sauce

Desserts

Imqaret & Kannoli to Share

 SET MENU 2
€32.50 Per Person

Antipasti

Bruschetta

Platters

Mixed Platter

Starters

Spaghetti Rabbit

Deep Fried Goat’s Cheese

Calamari Fritti

Main Course

Traditional Rabbit
Fried, stewed or in gravy

Porchetta

Chicken Breast & Mushroom Sauce

Horse Meat Stew

Desserts

Imqaret & Kannoli to Share

SET MENU 3
€42.50 per person

Antipasti

Bruschetta

Starters

Fish Cakes*
Minced fish & calamari, fresh coriander, lemongrass, lime leaves, coconut milk and lobster bisque.

Deep Fried Goat’s Cheese

Spinach & Cheese Stuffed Portobello Mushroom

Garganelli Bosco
With beef strips, mascarpone & porcini mushrooms

Main Course

Prime Cut Ribeye
With mushroom or pepper sauce

Pan Seared Barbary Duck
With fig jam & red wine & star anise reduction

Baked Norwegian Salmon

Lamb Tagine
Moroccan style lamb shank & couscous

Desserts

Apple Crumble & Cinnamon Ice-Cream

Trifle

Imqaret & Maltese Ice-Cream

Set menus offered with reservations of at least 15 persons